SIC 2053 — Frozen Bakery Products, Except Bread
Description & Classification
SIC code 2053 representing 'Frozen Bakery Products, Except Bread' is an industry category in the Standard Industrial Classification (SIC) system under U.S. OSHA and Federal procurement registers.
Modern NAICS Crosswalk
Trace the modern equivalent classifications in the 2022 North American Industry Classification System (NAICS) database:
- NAICS 311813 - Frozen Cakes, Pies, and Other Pastries Manufacturing (via SIC1987:2053→NAICS1997:311813→2002:311813→2007:311813→2012:311813→2017:311813→2022:311813)
Classification Details
| SIC Code | 2053 |
|---|---|
| Industry Title | Frozen Bakery Products, Except Bread |
| Division | Division D: Manufacturing |
| Major Group | Major Group 20: Food and Kindred Products |
| Source / Verified | US Census 1987 SIC Concordance / 2026-06-28 |
Related Resources & Compliance Guides
Further regulatory reference links for legacy SIC code 2053:
- SIC Codes Complete Compliance Guide — Detailed history and active legal applications of the SIC classification framework.
- Why Legacy SIC Codes Persist Guide — How credit systems and the SEC still rely on SIC metadata.
- SIC ↔ NAICS Crosswalk Tool — Trace industrial code conversions dynamically.
- SIC Major Group 20 Hub — View other legacy industries in this business division.
Related Industries in Major Group 20
Frequently Asked Questions (FAQ)
What industry does SIC code 2053 represent?
SIC 2053 is 'Frozen Bakery Products, Except Bread', a 4-digit Standard Industrial Classification (SIC) code under Major Group 20: Food and Kindred Products (Division D: Manufacturing); it maps to modern 2022 NAICS code(s): 311813 (Frozen Cakes, Pies, and Other Pastries Manufacturing).
What is the modern 2022 NAICS mapping for SIC 2053?
SIC code 2053 maps to modern NAICS codes: 311813 - Frozen Cakes, Pies, and Other Pastries Manufacturing.