SIC 2013 — Sausages and Other Prepared Meat Products
Description & Classification
SIC code 2013 representing 'Sausages and Other Prepared Meat Products' is an industry category in the Standard Industrial Classification (SIC) system under U.S. OSHA and Federal procurement registers.
Modern NAICS Crosswalk
Trace the modern equivalent classifications in the 2022 North American Industry Classification System (NAICS) database:
- NAICS 311612 - Meat Processed from Carcasses (via SIC1987:2013→NAICS1997:311612→2002:311612→2007:311612→2012:311612→2017:311612→2022:311612)
- NAICS 311613 - Rendering and Meat Byproduct Processing (via SIC1987:2013→NAICS1997:311613→2002:311613→2007:311613→2012:311613→2017:311613→2022:311613)
Classification Details
| SIC Code | 2013 |
|---|---|
| Industry Title | Sausages and Other Prepared Meat Products |
| Division | Division D: Manufacturing |
| Major Group | Major Group 20: Food and Kindred Products |
| Source / Verified | US Census 1987 SIC Concordance / 2026-06-28 |
Related Resources & Compliance Guides
Further regulatory reference links for legacy SIC code 2013:
- SIC Codes Complete Compliance Guide — Detailed history and active legal applications of the SIC classification framework.
- Why Legacy SIC Codes Persist Guide — How credit systems and the SEC still rely on SIC metadata.
- SIC ↔ NAICS Crosswalk Tool — Trace industrial code conversions dynamically.
- SIC Major Group 20 Hub — View other legacy industries in this business division.
Related Industries in Major Group 20
Frequently Asked Questions (FAQ)
What industry does SIC code 2013 represent?
SIC 2013 is 'Sausages and Other Prepared Meat Products', a 4-digit Standard Industrial Classification (SIC) code under Major Group 20: Food and Kindred Products (Division D: Manufacturing); it maps to modern 2022 NAICS code(s): 311612 (Meat Processed from Carcasses), 311613 (Rendering and Meat Byproduct Processing).
What is the modern 2022 NAICS mapping for SIC 2013?
SIC code 2013 maps to modern NAICS codes: 311612 - Meat Processed from Carcasses, 311613 - Rendering and Meat Byproduct Processing.