Registry · NAICS Index · Sector 31-33

311613 — Rendering and Meat Byproduct Processing

NAICS 311613 is 'Rendering and Meat Byproduct Processing', a 2022 U.S. national industry under Sector 31-33 (Manufacturing); the SBA small-business size standard is 750 employees.

Description

This U.S. industry comprises establishments primarily engaged in rendering animal fat, bones, and meat scraps.

Overview Facts

NAICS Code311613
Industry TitleRendering and Meat Byproduct Processing
SBA Size Standard750 employees
IRS PBA Code311610 (rolled-up match)
Sectors HierarchySector 31-33 → 311 → 3116
Source / VerifiedUS Census 2022 NAICS Manual / 2026-06-28
NAICS Structure: 311613 National Industry
Sector (2)
31-33
Manufacturing
Subsector (3)
311
Food Manufacturing
Industry Group (4)
3116
Animal Slaughtering and Processing
Industry (5)
31161
Animal Slaughtering and Processing
National Industry (6)
311613
Rendering and Meat Byproduct Processing

Legacy SIC Concordance

Trace the historical mapping chain from the 1987 Standard Industrial Classification (SIC) to the modern 2022 NAICS code format.

Related Resources & Compliance Guides

Further regulatory reference links for NAICS code 311613:

Related Industries in 3116

311611 - Animal (except Poultry) Slaughtering...311612 - Meat Processed from Carcasses...311615 - Poultry Processing...

Frequently Asked Questions (FAQ)

Is 311613 a valid 2022 NAICS code?

NAICS 311613 is 'Rendering and Meat Byproduct Processing', a 2022 U.S. national industry under Sector 31-33 (Manufacturing); the SBA small-business size standard is 750 employees.

What is the SBA size standard for NAICS 311613?

The SBA small business size standard for NAICS 311613 is 750 employees (based on employees).

What is the legacy SIC code mapping for 311613?

NAICS code 311613 maps to the legacy 1987 SIC codes: 2013 - Sausages and Other Prepared Meat Products, 2077 - Animal and Marine Fats and Oils.